By combining real Arabica coffee and Robusta coffee extract with the warming properties of fresh ginger, this candy cleverly mimics a hot cup of coffee.

Inspired by the popular Indonesian drink “Kopi Jahe,” the fresh ginger and joe candies capture the comfort of a coffee break and the warming spice of ginger in one delicious bite. Made with real Arabica coffee beans grown in East Java – one of the most prized coffee beans in the world. Noted for its richness, full body and an acidity which, though pronounced, is deep-toned and gentle. These perfectly spiced coffee candies are a deliciously stimulating and mood-boosting treat!

42 g
Kolli: 24

Ingredients: Cane sugar, ginger (10%), tapioca starch, Arabica coffee extract, Robusta coffee extract.

Nutrition: